Crafted with Japanese yuzu peel and the signature yuzu soy sauce, these premium whole shiitake mushrooms are simmered until richly aromatic and plump with thick, meaty texture. Every bite soaks up the sauce’s essence, releasing a bright, refreshing burst of flavour that pairs perfectly with nutrient-packed brown rice.
Yuzu Shiitake Mushroom Omusubi (Brown Rice)
Main Ingredients
Mushroom, soy sauce (Japan), sugar (japan), yuzu peel (Japan)
Nutrition Information
| Energy (kcal) | 189 |
| Protein (g) | 3.5 |
| Fat (g) | 2.4 |
*Produced in a factory where cereals containing gluten, crustacea, eggs, fish, peanut, soybean and milk products are also handled.